Aggression in restaurant kitchens makes for good TV but lousy working conditions, say researchers: Q&A

Emmy-nominated popular drama The Bear and Gordon Ramsey's reality show Hell's Kitchen may be television portrayals. But they underscore the harsh truth about what can really go down when working in a hot, cramped, chaotic environment—essentially a pressure cooker, according to FIU Chaplin School of Hospitality & Tourism Management researchers Andrew Moreo and Lisa Cain.